An Australian chef has revealed the 'correct' way to cook mince meat at home - and many have been doing it all wrong.Chef Mel Alafaci, from , shared her seven industry tips to cooking mince - including putting meat into the pan without any oil and never using a wooden spoon to stir. The talented chef also shared her 'life-changing' bolognese recipe and a quick cheese sauce to make lasagna in one day.
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