Food writer Julie Powell, who was propelled into the spotlight after she started a tongue-and-cheek blog that showcased her cooking every recipe in one of Julia Child's cook books, has tragically died of cardiac arrest at age 49.Powell started her career off working as a secretary for a company in , but she would spend her days dreaming of doing more with her life.The blogger and acclaimed author always aspired to break into the entertainment industry, but when the idea struck her in one year - despite having almost no experience in the kitchen, very little tools, and a tiny and run down space to work with - she never imagined that it would launch her into stardom almost overnight.
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