school children will soon be left without their favorite lunchtime snacks as the state moves closer to banning artificial ingredients in hundreds of foods.
The California School Food Safety Act, was signed into law last week by Gov Gavin Newson. It bans Red 40, Yellow 5, Yellow 6, Blue 1, Blue 2, and Green 3 in meals, drinks, and snacks served in most K-12 school cafeterias across the state.
Officials insist the new law will not ban any foods, though it will require food manufacturers to strip artificial dyes from their recipes and replace them with natural alternatives, like carrot or beet juice, something in European markets.
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