Starting July 1, restaurants will not be allowed to add a surcharge to their menu items or services, which experts say will lead to soaring menu prices in San Francisco.The ban, confirmed by the California Office of the Attorney General on Wednesday, has sent shockwaves through the already suffering restaurant industry.'Ending the ability for restaurants to use service charges (even if clearly and legibly listed on their menu) will have a very negative impact on the survival of this still struggling industry,' the Golden Gate Restaurant Association told the .
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