Five-time James Beard award winner chef Todd English gourmet guru exclusively chatted with DailyMailTV about his latest endeavor and how he took inspiration from healthy Blue Zone cuisine to create decadent dishes fit for Sin City at his hotel's hip new culinary hot spot, The Pepper Club.Now that the hotel is 'open and thriving', Todd and the English Hospitality Group have their sights set on expanding into other cities like Miami and New York.
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