As the generation continues to put their health above all else, shunning and choosing somewhat less damaging vices, one particular item has had a resurgence in popularity - cottage cheese.Once associated with 1970s dinner parties as an ingredient placed on the table alongside a trifle and a prawn cocktail, the low-fat, low-calorie dairy product is back in vogue, according to Gen Z.TikTok is awash with foodies sharing their recipes using cottage cheese which are often designed to be healthier versions of classic treats.
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