has delighted his 16million Instagram followers with videos of him whipping up his great-grandmother Peggy’s ‘English breakfast sandwich’, creating an ‘experimental’ gin and tonic and blowtorching a cheese toastie. But his eccentric approach to cooking also had its detractors.While his demonstrations enjoyed huge audiences, thousands posted comments lambasting his efforts.One attempt at a Sunday roast was criticised on the grounds he used a ‘reckless’ amount of butter, and there were allegations that the joint was still ‘raw’ after cooking - this despite the fact he was flanked throughout the process by American chef Kevin Lee.
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