A prepper has revealed how she saves $12,000 a year through her self-sustainable off-grid lifestyle that sees her growing her own food and hoarding pantry supplies.Sarah Thrush grew up raising animals and growing crops but took on the ultimate homesteading challenge when she moved to Escanaba, , in July 2021 – a remote location which has a seven-month winter. She and her family now run their homestead 'like a business' - raising chickens for eggs and meat, growing vegetables and herbs as well as hunting and fishing.
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