A chef who delighted the late Queen with Piña Colada mousses and penny-shaped sandwiches before working for died suddenly earlier this month.Graham Newbould, 66, worked at and on the Royal Yacht Britannia from 1980 to 1982, before moving on to working for King Charles and his first wife at Kensington Palace for another four and a half years until 1987.The Michelin-decorated chef, who was born in August 1956 in Wakefield, Yorkshire, moved on to enjoy a successful career at different establishment. His second wife, Heather and their son, and two children from his first marriage, survive him.
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