Probiotics in common foods like yogurt and cheese could lower the risk of high blood pressure, which affects nearly half of American adults, as well as medication prescribed by a doctor.Researchers in separated mice into four groups to test the effect two strains of probiotics, live bacteria found in certain foods and supplements, have on high blood pressure, also known as hypertension.One group received normal drinking water, one received high-fructose (sugar) water that induced high blood pressure, and one group each received high-fructose water that induced high blood pressure plus one strain of a probiotic.
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