Ultra-processed foods can cause debilitating bowel disease flare-ups, a new study has found.
Poor diet has long been associated with the onset of Crohn's disease but now researchers have found that there are specific high-risk food groups that can cause severe relapse.
The study – presented at the United European Gastroenterology conference (UEG) in Vienna, Austria this week – found that ultra processed items such as bread, pastries, and starch as well as oil and spreads increased the risk of the disease returning by approximately threefold.
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